Today, however, I was inside my kitchen photographing as well as reading over a few recipes and came across a cabbage and mushroom stir-fry combination. It looked very easy and I liked the caloric count, practically nothing! No need to run to the grocery as I had the mushrooms and cabbage in the veggie bin. Mushrooms were ready to be used....and already sliced! I measured out two cups of mushrooms. |
3 comments:
Jann, when I started blogging, I also took food out on my deck to shoot, but never put it on my grill. Great idea.
I adore cabbage. Your photos are delicious and so is the recipe - I will have to try it.
That's a beautiful photo! And I agree with you that less is more. I am partial to minimalist recipes: few ingredients and lots of flavor.
A very striking photo indeed. I like vegetables such as cabbage a little crispy too. What a healthy and fresh dish.
Sam
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