8-10 fresh basil leaves, chopped
Six eggs, lightly beaten
Salt and pepper to taste
Four ounces of goat cheese, broken into 1/2 inch chunks
One small garlic, pressed
Three medium cooked potatoes, sliced
Two T. olive oil
Preheat the oven to 375 degrees. Use a ten inch pan or pie plate, slightly greased. Heat a small frying pan and saute the onions and garlic, adding the potatoes and basil last. Stir everything well. Transfer the onion mixture in to the beaten eggs. Place the dish in oven and bake for 18-20 minutes or until the eggs are set and top is light brown. That's all there is to it!